Pioneer Press
St. Croix Chocolate Company’s new ownership chapter begins with an international silver medal for The Stinger, helping carry forward the shop’s celebrated legacy of creativity and craftsmanship.
Read the Pioneer Press story →In the News
Mashed
Mashed named St. Croix Chocolate Company the best chocolate shop in Minnesota, recognizing its small-batch bonbons, bespoke toffee, and award-winning artisan confections.
Read the Mashed feature →
WCCO
WCCO featured The Stinger: a white chocolate hot honey caramel bee made with honey from Bone Lake Apiary. The piece earned a worldwide silver medal at the International Chocolate Salon.
Watch the WCCO feature →
St. Croix Valley Magazine
St. Croix Valley Magazine shares the story behind The Stinger and the team effort that brought St. Croix Chocolate Company international recognition in its first competition under new ownership.
Read the magazine feature →News & Events
Gold & Silver for St. Croix Chocolate Company
JOIN US IN DOING A LITTLE HAPPY DANCE! The International Chocolate Awards (Americas division) winners were just announced, and St. Croix Chocolate Company won a...
St. Croix Chocolates, Ukrainian Refugees, and a Small, Good Thing
St. Croix Chocolate Company learned about Alight’s work with Ukrainian refugees when they found themselves horrified and frustrated by the war. They wanted to do...
Finding Minnesota: A Sweet Tradition
Take a look behind the scenes at our shop, with WCCO's John Lauritsen in this week's "Finding Minnesota" video story! Deidre and Robyn had a...
Forbes Holiday Gift Guide 2020: The Best Dark Chocolate Truffles
Chocolatier and owner Robyn Dochterman is capitalizing on the pandemic-inspired “eatertainment” trend with her fabulous cocoa bombs—hand-painted cocoa filled chocolate balls that melt into a...
WCCO: Journalist Turns into World Champion Chocolate Maker
Marine on St. Croix is home to a mere 700 people, one of them is a now a world champion. “It feels wonderful. I couldn’t...
Minnesota Monthly: Living the Swede Life
St. Croix Chocolate Co. makes award-winning goods perfect for giving, or just treating yourself. This year, via the International Chocolate Salon: gold for a peanut-butter-and-wild-grape-jelly...
KARE 11: Make your own Valentine's day chocolates
This Valentine's Day, what's a more romantic gift than hand-made chocolates? Robyn Dochterman, owner and chocolatier at St. Croix Chocolate Company, just happens to be...
Lendio.com: How a Journalist Became an Award-Winning Chocolatier
Many of the talents that made Robyn a successful journalist have helped her thrive as a chocolatier. For example, she creates her award-winning chocolates with...
Lavender Magazine: A Day in the Life of Robyn Dochterman
What inspires you? Who are your heroes? Coffee, cream or no? If your job were like a yearbook, what would you be voted? Read Robyn's Q...